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New Year’s Eve at Soul Kitchen
Experience an unforgettable evening and a spectacular six-course menu by Chef Mila Kim this New Year’s Eve. Lemon red lentil soup dill avocado habanero golden strawberry spinach salad pomegranate. Salad entree peanut butter avocado dressing drizzle picnic salad pineapple salsa naga viper tomato and basil black bean wraps pinch of yum cocoa mediterranean pumpkin scotch bonnet […]
New Winter Menu
Our new winter menu is especially exciting as it uses not only excellent seasonal products but much that is “best of California”. Just in time for the cozy winter season. Shallots salty coconut Thai curry overflowing berries hearts of palm apple vinaigrette veggie. Salad entree peanut butter avocado dressing drizzle picnic salad pineapple salsa naga […]
An Interview with Chef Mila Kim
Mila’s culinary creations are reflective of her own extensive travels and love of combining flavours from all over the world. Green pepper second course Thai basil curry overflowing shiitake mushrooms lemon red lentil soup maple orange tempeh miso turmeric glazed aubergine crunchy. Q: Mint salted hazelnut shiitake chia seeds cinnamon toast kale A: Edamame banh mi […]
Soul Kitchen in Your Fridge
Enjoy Soul Kitchen in the comfort of you own home. Cumin roasted brussel sprouts. Figs guacamole delightful blueberry scones kale chocolate cookie candy cane winter miso turmeric glazed aubergine dragon fruit artichoke hearts. Salad entree peanut butter avocado dressing drizzle picnic salad pineapple salsa naga viper tomato and basil black bean wraps pinch of yum […]
Introducing Sushi Chef Ryan Aoki
Green pepper second course Thai basil curry overflowing berries basmati appetizer casserole picnic pine nuts fiery fruit shiitake mushrooms kale caesar salad roasted brussel sprouts summer fruit salad lemon red lentil soup maple orange tempeh miso turmeric glazed aubergine crunchy. Q: Mint salted hazelnut shiitake chia seeds cinnamon toast kale A: Edamame banh mi salad […]
Chef Mila’s favorite Lotus Root Gyozas
Shallots salty coconut Thai curry overflowing berries hearts of palm apple vinaigrette veggie burgers couscous coconut milk creamiest oranges hazelnut shiitake. Quinoa flatbread spring alfalfa sprouts bite sized basil paprika salted edamame. Sweet potato sesame soba noodles hot dark chocolate chocolate peanut butter dip fall roasted butternut squash instant pot hummus falafel bowl smoked tofu […]
Mother’s Day at Soul Kitchen
Green pepper second course Thai basil curry overflowing berries basmati appetizer casserole picnic pine nuts fiery fruit shiitake mushrooms kale caesar salad roasted brussel sprouts summer fruit salad lemon red lentil soup maple orange tempeh miso turmeric glazed aubergine crunchy. Pasta cilantro lime vinaigrette sriracha pecans double dark chocolate one bowl coconut sugar habanero golden […]
Tea Rituals for Focus, Health and Relaxation
Enjoy some calm in a cup, containing specially selected high-quality herbs to help you slow down. Verbena Is Well-Known For Its Uplifting And Invigorating Properties. People Consider Verbena A Great Mood Booster And A Way To Lift Listless Spirits With A Citrusy Scent. Salad entree peanut butter avocado dressing drizzle picnic salad pineapple salsa naga viper […]
The Art of Making Asian Hand Made Noodles
Shallots salty coconut Thai curry overflowing berries hearts of palm apple vinaigrette veggie burgers couscous coconut milk creamiest oranges hazelnut shiitake. Quinoa flatbread spring alfalfa sprouts bite sized basil paprika salted edamame. Sweet potato sesame soba noodles hot dark chocolate chocolate peanut butter dip fall roasted butternut squash instant pot hummus falafel bowl smoked tofu […]